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HS 190120900001

HS Code Details

Mixes & doughs for the preparation of bakers' wares of heading 19.05 (bread, pastry, cakes, biscuits etc.). - Pizza, cooked, contains of a base (dough), coated with other articles

مخاليط وعجائن لتحضير منتجات المخابز الداخلة في البند 19.05 من خلاصات الشعير الناشط (مالت)؛ لا تحتوي على الكاكاو أو تحتوي عليه بنسبة تقل عن 40% وزنا، غير مذكورة ولا داخلة في مكان آخر؛ مهيأة للبيع بالتجزئة. - البيتزا غير المطهية التي تتألف من قاعدة (عجينة) بيتزا مغطاة بعناصر مختلفة اخر

Level 12-digit Duty 5.000% Old HS Code 19012090
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Code Overview
HS Code 190120900001
Duty Rate 5.000%
Description

Mixes & doughs for the preparation of bakers' wares of heading 19.05 (bread, pastry, cakes, biscuits etc.). - Pizza, cooked, contains of a base (dough), coated with other articles

الوصف بالعربية

مخاليط وعجائن لتحضير منتجات المخابز الداخلة في البند 19.05 من خلاصات الشعير الناشط (مالت)؛ لا تحتوي على الكاكاو أو تحتوي عليه بنسبة تقل عن 40% وزنا، غير مذكورة ولا داخلة في مكان آخر؛ مهيأة للبيع بالتجزئة. - البيتزا غير المطهية التي تتألف من قاعدة (عجينة) بيتزا مغطاة بعناصر مختلفة اخر

Related Codes
Old HS Code: 19012090
Sub-classifications & Related Codes

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190120900001
Level 12-digit Duty 5.000%
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Similar Codes
190120900002
Mixes & doughs for the preparation of bakers' wares of heading 19.05 (bread, pastry, cakes, biscuits etc.). - Pastry doughs
 190120900003
Mixes & doughs for the preparation of bakers' wares of heading 19.05 (bread, pastry, cakes, biscuits etc.). - Mixtures for the improvement of bakery products
 190120900004
Mixes & doughs for the preparation of bakers' wares of heading 19.05 (bread, pastry, cakes, biscuits etc.). - Cereal flour mixes ( mixture of lokmat al-qadi or the like)
 190120909999
Mixes & doughs for the preparation of bakers' wares of heading 19.05 (bread, pastry, cakes, biscuits etc.). - Other
 190120100000
Preparations composed of mixtures of cereal flour with fruit flours, with added cocoa powder.

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