HS Code 030292000000 - Shark fins fresh or chilled

This is a detailed-level code with no further sub-classifications.

030211000000

Trout fish (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache & Oncorhynchus chrysogaster), excluding edible fish offal of subheadings 0302.91 to 0302.99, fish fillets and other fish meat of heading 03.04, fresh or chilled.

030213000000

Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbusch, Oncorhynchus tschawytscha, Onchorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) excluding edible fish offal of subheadings 0302.91 to 0302.99, fish fillets and other fish meat of heading 03.04, Fresh or chilled

030214000000

Atlantic salmon (salmo salar) and Danube salmon (Hucho hucho)'excluding edible fish offal of subheadings 0302.91 to 0302.99, fresh or chilled

030219000000

Salmonidae fish n.e.s., excluding edible fish offal of subheadings 0302.91 to 0302.99, fish fillets and other fish meat of heading 03.04, fresh or chilled.

030221000000

Halibut fish (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis), excluding edible fish offal of subheadings 0302.91 to 0302.99, fish fillets and other fish meat of heading 03.04, fresh or chilled.

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